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Cut by hand by a master cutter Cinco Jotas from a 100% Iberian Acorn loin Reed.
The Cinco Jotas Ibérico Loin is the perfect definition of exquisiteness and it perfectly represents the purity of this unique breed. The acorn-fed loin is an unparalleled creation that consists of a whole piece from the lumbar muscle mass of 100% iberian pigs.
Each and every one of Cinco Jotas pieces unleashes an endless number of flavours and textures that always charm all five senses with their matchless quality and exquisiteness.
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